Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mayo egg vegetable salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This salad recipe is perfect for lunches and dinner parties. It is quick, easy and delicious. Perfect for serving as a side dish or a main dish.
Mayo Egg Vegetable Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mayo Egg Vegetable Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mayo egg vegetable salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mayo Egg Vegetable Salad:
- Make ready 3 Eggs (Boiled and cut into small pieces)
- Prepare 3 tbsp Veg Mayo
- Get 2 Baby Corns (Steamed and cut into small pieces)
- Get 2 tbsp Sweet Corn (Steamed)
- Get 1 Carrot (Finely Chopped)
- Get 1 Cucumber (Finely Chopped)
- Get 2-3 French Beans (Chopped and Steamed)
- Prepare 2-3 Sambar Onions (Finely Chopped)
- Make ready 3-4 Baby Tomatoes (Chopped)
- Prepare 2 Green Chillies (Finely Chopped)
- Take Pink Salt (As required)
Looking for a lighter version of egg salad that doesn't sacrifice flavor? This mayo-free version utilizes silken tofu and mustard to add creaminess and richness while keeping calories in check. Egg mayo sandwich recipe - Quick and easy egg salad sandwich with easy ideas for mayo substitute. Usually egg mayo sandwich is made without much flavoring, herbs etc.
Steps to make Mayo Egg Vegetable Salad:
- Wash the eggs. Either steam or boil the eggs. Remove the shells. Cut into small pieces and keep aside.
- Wash all the vegetables and cut them into small pieces and keep aside.
- Steam the baby corns, sweet corns and french beans and allow it to cool.
- In a serving bowl, add boiled eggs, all the steamed vegetables, carrot, cucumber, onions, green chillies, tomatoes, veg mayo and salt. Stir the mixture well.
- Mayo egg vegetable salad is ready to serve.
That's a bit bland for our taste buds, so I use some herbs, garlic, pepper & chili flakes which really enhances the taste. With eggs and mayonnaise as the two main ingredients, it's naturally high in fat and low in carbs. So, what makes this keto egg salad special? store-bought mayonnaise—made with inflammatory vegetable oils and questionable for additives—I make my keto egg salad with homemade mayo! I used to buy egg salad at my company's cafeteria. Learning this DIY recipe at home saved me a bunch of money!
So that is going to wrap it up for this special food mayo egg vegetable salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
