Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy tomato scrambled eggs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Tomato Scrambled Eggs is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cheesy Tomato Scrambled Eggs is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy tomato scrambled eggs using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Tomato Scrambled Eggs:
- Take as needed Olive oil,
- Make ready 1 small onion, finely chopped
- Get 2 garlic cloves, finely chopped
- Make ready 1 teaspoon dried oregano
- Make ready 1/2 teaspoon Aleppo or crushed pepper flakes
- Get as needed Salt,
- Get Black pepper (freshly ground preferable)
- Take 3 eggs
- Make ready pieces Cheddar cheese, crumbled into small
- Make ready 1 can diced/chopped tomatoes, drained
Steps to make Cheesy Tomato Scrambled Eggs:
- Heat olive oil over medium heat in a pan, and sauté the onion and garlic until soft and light brown, around 8 minutes.
- Add the Aleppo (or red) pepper and oregano and cook for about 1 minute, until fragrant.
- Add drained tomatoes, salt and black pepper and cook for about 5 minutes, until thickened.
- Whisk together eggs and a pinch of salt in a bowl. Add eggs to tomato mixture and cook until eggs are barely set.
- Stir in crumbled pieces of cheddar until well distributed and melty.
- Remove from heat, divide onto plates with your favorite toast and enjoy :)
So that is going to wrap it up with this special food cheesy tomato scrambled eggs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!