AMIEs MINESTRONE
AMIEs MINESTRONE

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, amies minestrone. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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AMIEs MINESTRONE is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. AMIEs MINESTRONE is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook amies minestrone using 19 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make AMIEs MINESTRONE:
  1. Get 2 tbsp olive oil
  2. Get 1 medium onion, diced
  3. Prepare 50 grams pancetta, finely chopped
  4. Prepare 2 clove garlic, finely chopped
  5. Prepare 1 stick celery, diced
  6. Prepare 1 mediun carrot, diced
  7. Make ready 2 medium potatoes, peeled and diced
  8. Take 1 bay leaf
  9. Get 1 cup passata (tomatoe fresh)
  10. Make ready 2 tbsp tomato paste
  11. Make ready 1 1/4 liter chicken or vegetable stock
  12. Take 14 oz beans, drained and rinsed
  13. Take 1 cup small pasta shapes
  14. Get 1 medium zucchini diced
  15. Get 1/4 cup chopped flat-leaf parsley
  16. Get 1 salt and freshly ground pepper
  17. Take 1 extra-virgin oil, to serve
  18. Get 1 grated parmesan, to serve
  19. Prepare 6 pieces fresh basil leaves

With so many hearty, filling veggies and a Parmesan rind, this will the best. абхазская австралийская австрийская авторская адыгейская азербайджанская азиатская алжирская американская английская арабская аргентинская армянская африканская баварская. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. By The Good Housekeeping Test Kitchen.

Steps to make AMIEs MINESTRONE:
  1. Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, pancetta and garlic and saute until golden. Add celery, carrot and potato and cook for 5 minutes, until they begin to colour. Add the bay leaf, passata, tomato paste and stock and bring to the boil. Add the beans, pasta, zucchini and basil leaves, decrease the heat to low and gently simmer for 30-35 minutes, until the pasta and vegetables are cooked. Stir in the parsley and season with salt and pepper.
  2. Serve drizzled with oil and scattered with parmesa. Share and enjoy!

Minestrone - a thick, Italian soup made with a variety of seasonal vegetables and pasta or rice. Make-Ahead - Minestrone Soup can be prepared in advance and just needs heating before serving. Is Discontinued By Manufacturer : No. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. The minestrone is vegetarian, as long as you use vegetable stock.

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