Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egg Curry is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Egg Curry is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have egg curry using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg Curry:
- Make ready 6/8 Eggs
- Prepare Oil 2tbls spoons
- Get Onions 2 chopped
- Make ready 3/4 Whole black pepper
- Get 1 tsp whole cumin
- Get Chopped tomatoes tin 1/2
- Make ready 2 tsp Cumin and coriander powder
- Get 1 tsp chilli or to taste
- Prepare 3/4 tsp Salt or to taste
- Prepare 1 tsp Garlic & ginger paste
- Make ready 1/2 tsp Tumeric
- Get Fresh coriander to garnish
- Take 1/2 tsp Garam masala
Instructions to make Egg Curry:
- Boil eggs and peels off the skin. Cut the eggs length ways and keep aside
- Add oil to a pan add the whole pepper and cumin then add the chopped onion and brown
- Add the tomatoes tin or alternatively you can use passata or fresh Tomatoes also
- Add the spices and allow the sauce to cook on low heat till oil come to the top of sauce you can add water if you want a more sauce
- Lastly add the eggs garnish with fresh coriander and Garam Masala serve hot
So that’s going to wrap this up for this exceptional food egg curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
