Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, asparagus, sweet corn, avocado and soft boiled egg salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Boiled asparagus and soft-boiled eggs come together for an easy salad, topped with a sweet and spicy ground pepper. Perfect for a lite dinner or a side. Speaking of eggs- what's your favorite kind of egg?
Asparagus, sweet corn, avocado and soft boiled egg salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Asparagus, sweet corn, avocado and soft boiled egg salad is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have asparagus, sweet corn, avocado and soft boiled egg salad using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asparagus, sweet corn, avocado and soft boiled egg salad:
- Get 2 cups frozen sweet corn
- Take 200 g asparagus spears
- Take 2 handfuls cherry tomatoes
- Take 2 eggs
- Get 1 avocado
- Make ready 25 g fresh coriander
- Get to taste Salt and pepper
- Make ready For the dressing :
- Make ready 3 tbsp freshly squeezed lime juice
- Get 2 tsp Dijon mustard
- Get 4 tbsp olive oil
All the nutritious goodness of an avocado mixed with hard-boiled eggs, crunchy asparagus and fragrant dill. Perfect busy weeknight dinner or potluck contribution. In case you've missed the start of my avocado salad. Boiled asparagus and soft-boiled eggs come together for an easy salad, topped with a sweet and spicy ground pepper.
Steps to make Asparagus, sweet corn, avocado and soft boiled egg salad:
- Halve the cherry tomatoes. Stone, peel and slice the avocado.
- Boiled the asparagus for about 3 minutes. Let it cool and put a side. And do the same with the frozen sweet corn.
- Remove and retain the leaves from the fresh coriander.
- Boiled the eggs for 7 minutes. Remove the eggs from the water with a slotted spoon. Run under cold tap water to cool slightly, 30 to 60 seconds.
- To make dressing : whisk together the lime juice, mustard and olive oil. Season with salt and pepper to taste.
- To serve : assemble sweet corn, asparagus, cherry tomatoes, fresh coriander and avocado. Place the egg on top and drizzle the dressing.
Perfect for a lite dinner or a side. Boil the egg in salted water for about four minutes. You don't want to boil it any longer, as you want the centre to still be runny. Run them under cold water Halve the eggs, then place over the asparagus with ground black pepper to taste. Enjoy as a snack or a starter.
So that is going to wrap this up with this special food asparagus, sweet corn, avocado and soft boiled egg salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
