Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, omelette with sweet & sour sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Omelette with Sweet & Sour Sauce is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Omelette with Sweet & Sour Sauce is something that I have loved my entire life.
Learn how to cook a Spanish Omelette made with sweet potatoes in Jonny's Kitchen. I learned about sweet omelets from a friend of mine who was living in Finland and told me about eating omelets with jam. I thought it sounded super weird, but finally decided to give it a try, after realizing it.
To get started with this recipe, we have to first prepare a few ingredients. You can cook omelette with sweet & sour sauce using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Omelette with Sweet & Sour Sauce:
- Get 100 g Cooked Prawns *cut into small pieces
- Prepare 1 Spring Onion *finely chopped
- Prepare *Optional Extra Ingredients
- Get - Black Fungus OR Shiitake
- Make ready - Cooked Bamboo Shoot
- Get - Carrot *thinly sliced
- Get Oil for cooking
- Get Salt & Pepper
- Make ready 4 Eggs *lightly whisked
- Get <Sauce>
- Get 1/2 cup Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
- Get 1 tablespoon Sugar
- Get 1 tablespoon Soy Sauce
- Get 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
- Prepare 1/2 tablespoon Potato Starch Flour
- Get Salt *as required
These steps describe exactly how to make the traditional Japanese dish, tamagoyaki, a rolled omelette type dish that's slightly sweet and ideal for bento. Get started at step one below. Sweet Omelette is a very popular recipe. Learn how to make/prepare Sweet Omelette by following this simple & easy recipe.
Steps to make Omelette with Sweet & Sour Sauce:
- Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
- For the Omelette, if you add extra ingredients, cook them with small amount of Oil and lightly season with Salt & Pepper.
- Combine Eggs, Prawns, Spring Onion and cooked extra ingredients in a bowl. Season lightly with Salt & Pepper. Heat 1 tablespoon Oil in a frying pan or wok, cook the mixture to form a large omelette.
- Heat the saucepan with the sauce ingredients in it, stirring constantly until the sauce is thickened.
- Place the omelette on a serving plate, pour the sauce over, and enjoy with freshly cooked rice.
A sweet breakfast omelette you say? Those that know me will know that I am not renowned for an. FOE YONG HAI RECIPE - a omelet with veggies, shrimp and sweet sauce. Skinny Recipes My Recipes Fresh Vegetables Veggies Chinese Egg Potato Flour Just Bake Sweet Sauce Kitchens. This sweet potato omelette is quick, easy and geared towards people who are either on the move or loathe the kitchen.
So that is going to wrap this up with this special food omelette with sweet & sour sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!