Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ground beef stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ground Beef Stroganoff is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Ground Beef Stroganoff is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook ground beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ground Beef Stroganoff:
- Get 1 lb Ground beef (chuck)
- Make ready 2 tbsp Butter or margarine
- Get 1 medium Onion; chopped
- Prepare 1 cup Beef bouillon
- Get 1 1/2 tbsp Flour
- Get 1 tbsp Ketchup
- Get 1 tsp Worcestershire sauce
- Prepare 8 oz Sour cream
- Make ready 1 lb Rotini or wide egg noodles; cooked
Instructions to make Ground Beef Stroganoff:
- Dissolve bullion cube in 1 cup of boiling water.
- Brown ground chuck. Drain .
- In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
- Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
- Add bouillon and ground beef; let thicken.
- When ready to serve, add sour cream to sauce and serve over hot cooked noodles.
So that’s going to wrap this up with this exceptional food ground beef stroganoff recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
