Another cottage pie
Another cottage pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, another cottage pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Another cottage pie is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Another cottage pie is something which I’ve loved my entire life. They are fine and they look fantastic.

Typically it was a way poorer people could bulk up food for their meals. Originally it was any minced meat dish that was topped with mash, but as time went on, we differentiated cottage and shepherd's pie from one another. I agree, Cottage Pie does not have a pie crust, but I can see no reference to it in this recipe.

To begin with this recipe, we must prepare a few ingredients. You can cook another cottage pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Another cottage pie:
  1. Get 500 grams potatoes
  2. Get 500 grams minced beef
  3. Prepare 1 bunch small carrots
  4. Take 1 chopped onion
  5. Prepare 1 pinch ground nutmeg
  6. Get 1 tbsp panko bread crumbs
  7. Take 1 dash worcestershire sauce
  8. Prepare to taste salt and pepper
  9. Get 250 ml beef stock
  10. Make ready 1 tbsp margarine
  11. Make ready 1 small egg, beaten

Sometimes other vegetables are added to the filling, such as peas, sweetcorn. What's really fun, is the variations on cottage pie that you see in British cuisine, and that have made their way to the States with the immigrants. A version of cottage pie, called St. Stephen's day pie, is made with leftover Christmas turkey and ham to celebrate St.

Steps to make Another cottage pie:
  1. Boil the potatoes until soft to mash.
  2. Brown mince with freshly ground black pepper and reserve
  3. Sautee the chopped onion until soft and add the carrots finely chopped.
  4. Add the worcestershire sauce, breadcrumbs, nutmeg and stock. Let it simmer. Add meat.
  5. Place mince mixture in a dish suitable for the oven.
  6. Mash the potato with a tablespoonful of margerine. Add a beaten egg and place on top of the meat
  7. Cook in a pre heated oven at 200C for 30 minutes

This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. This traditional English dish is a close relative to Shepherd's Pie only it's made with beef instead of lamb. After Thanksgiving I love to use leftover mashed potatoes (and even turkey) to make this cottage pie recipe. Why is it called cottage pie? It originated when the potato was being introduced as a cheap food for the poor, and the dish was popular among the people living in modest cottages.

So that’s going to wrap it up with this exceptional food another cottage pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!