Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys banana pudding poke cake, gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Banana pudding poke cake is great for parties and potlucks! A delicious doctored cake mix recipe with creamy instant banana pudding. This Banana Pudding Poke Cake Has All The Flavors Of Banana Cream Pie, Just In Cake Form.
Vickys Banana Pudding Poke Cake, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vickys Banana Pudding Poke Cake, GF DF EF SF NF is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vickys banana pudding poke cake, gf df ef sf nf using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Banana Pudding Poke Cake, GF DF EF SF NF:
- Make ready 150 g granulated sugar
- Make ready 240 ml Koko Coconut-based Plain Yogurt
- Make ready 120 ml olive oil
- Prepare 1 tsp vanilla extract
- Make ready 150 g gluten-free / plain flour
- Make ready 3 tbsp cornflour / cornstarch
- Prepare 1/4 tsp xanthan gum if using GF flour
- Make ready 1 tsp baking powder
- Take 1/2 tsp bicarb / baking soda
- Take 2 x 3oz packets Jello Pudding & Pie Banana Creme
- Prepare 480 ml full fat coconut milk
- Get 2 large bananas, sliced
- Get 240 ml my previously posted free-from Cool Whip recipe
- Get 1 drizzle of my homemade Dulce du Leche sauce recipe
Banana Pudding Poke Cake is one of the easiest and most divine cakes you can make! Incredibly creamy and with lots of banana How to freeze the banana pudding poke cake? Can This Cake Be Made The Day Before? Can I freeze this Banana Pudding Poke Cake?
Steps to make Vickys Banana Pudding Poke Cake, GF DF EF SF NF:
- This recipe makes a lot, it's a party dessert serving around 12 people so feel free to half the amounts of everything!
- Preheat the oven to gas 4 / 180C / 350F and lightly grease an 11"× 9" dish
- Mix the sugar and yogurt together until the sugar dissolves. The Koko brand yogurt is made from coconut milk and is free-from dairy and soy
- Whisk in the oil and vanilla
- Mix the flour, cornflour, baking powder and bicarb together, then whisk into the yogurt mixture
- Pour into the baking dish and put in the oven for 25 - 30 minutes until firm
- Let cool then using the end of a wooden spoon, ruin your lovely cake by poking holes evenly all over it!
- Whisk the pudding mixture with the coconut milk until smooth then pour all over the cake. Shake gently so the pudding goes into all the holes
- Refrigerate for 2 - 3 hours until set well then layer sliced bananas all over. Do this just before serving so the banana doesn't discolour
- Cut into squares to serve - I cut into 12
- Pipe on some cool whip and drizzle with caramel sauce
- This dessert won't keep very long as the sponge will absorb all the moisture from the pudding within a couple of days so best eaten immediately
The flavors of banana cream pie come together in this easy and delicious poke cake! MORE+ LESS Banana Pudding Poke Cake - moist vanilla cake, homemade banana pudding, whipped cream, banana and vanilla wafers! Dear Reader- Sometimes I am late to the ball game… ya know when everyone else (or at least a lot of. Taking care to get it into the holes as much as possible. Spread it all out and using the back of the spoon, gently You can do this part immediately before serving the cake if you like.
So that’s going to wrap it up with this exceptional food vickys banana pudding poke cake, gf df ef sf nf recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
