Hearty Beef Stroganoff (crock pot)
Hearty Beef Stroganoff (crock pot)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, hearty beef stroganoff (crock pot). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Beef Stroganoff is serious comfort food. Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and It's hearty, rich, and unbelievably flavorful. And, the slow cooker does most of the work, making it a great recipe for those busy week nights.

Hearty Beef Stroganoff (crock pot) is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Hearty Beef Stroganoff (crock pot) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hearty beef stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Beef Stroganoff (crock pot):
  1. Prepare 1-1/2 lb beef rump roast, trimmed and thinly sliced into 2-inch strips
  2. Make ready 1-1/2 tsp black pepper
  3. Get 1/2 tsp sea salt
  4. Get 2 tsp safflower oil
  5. Get 1 yellow onion, thinly sliced
  6. Get 2 cloves garlic, minced
  7. Take 1/2 c dry white wine
  8. Prepare 3/4 c low-sodium beef broth
  9. Prepare 3 T white whole-wheat flour
  10. Take 2 T Worcester sauce
  11. Take 8 oz white mushrooms, sliced
  12. Take 2 bay leaves
  13. Make ready 1 piece star anise
  14. Make ready 1/2 c sour cream

Beef stroganoff is made with stew beef, sour cream, ketchup, mushrooms, and noodles. Beef stroganoff for crockpot or slow cooker. Crock Pot Beef Stroganoff is a comforting family favorite meal. Tender stewing beef, onions and mushrooms simmer a perfectly seasoned broth until melt in your mouth tender!

Steps to make Hearty Beef Stroganoff (crock pot):
  1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done.
  2. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits.
  3. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot.
  4. Add mushrooms, bay leaves and anise to crock pot.
  5. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream.

Just before serving, a scoop of sour cream is added in for the perfect creamy sauce. A simple crock pot beef stroganoff recipe for your family. A Simple CrockPot Beef Stroganoff Recipe. Beef stroganoff was one of the first dishes I learned to make as a young adult. I had a recipe that had been given to me by a friend's mother.

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