Red velvet Fruit Cake
Red velvet Fruit Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, red velvet fruit cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Delicious cakes for Christmas. - Recipe Dessert : Red velvet fruit cake by Riva. Combine the rest half of the flour with the fruit peels, toss them lightly until well coated (This helps the even distribution of the fruit peels in the cake batter) and mix it with the cake batter. Magic Cake, Part II - I experimented a little bit and came up with chocolate, red velvet and fruit variation of the magic cake.

Red velvet Fruit Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Red velvet Fruit Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet fruit cake using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Red velvet Fruit Cake:
  1. Take 200 gms Maida
  2. Prepare 220 gms Powdered Sugar
  3. Get 1 tbsp Coco powder
  4. Take 150 ml Vegetable oil
  5. Get 250 ml Buttermilk
  6. Get 1 tsp Baking Powder
  7. Get 1/2 tsp Baking soda
  8. Prepare 1/4 tsp Salt
  9. Prepare 1/2 tsp Vinegar
  10. Make ready 1 tbsp Vanilla Essence
  11. Prepare 1/2 cup Heavy Cream
  12. Prepare For Garnishing:
  13. Take As per taste Chocolate art
  14. Get As required Fruits(Kiwi, Grapes)
  15. Get As per taste Honey
  16. Prepare As required Sweet Gems

If I knew of the proper resources for the history of red. Red Velvet Cake - an elegant and moist layered cake baked from scratch with a chocolate buttery cake tinted red. An iconic cake with great texture, flavors and frosting! Baked Red Velvet Cake Donuts Holes are the most amazing donut you will have, EVER!

Steps to make Red velvet Fruit Cake:
  1. In a bowl add all the dry ingredients mentioned above and sieve them together to avoid lump.
  2. Now, add ananda buttermilk, vegetable oil, vanilla essence, beetroot paste and mix well to make a smooth batter.
  3. Lastly, add vinegar and mix well.
  4. Take 1 cake tin of 6'inch and muffin mould grease them with oil and dust them using maida, - pour the batter equally in them.
  5. Preheat microwave oven at 180°C for 10 minutes. Bake them in a preheated microwave oven 20-25minutes or till done it depends on each microwave oven.
  6. (Optional) Whipped the heavy cream for 3-4minutes and let it sit in freeze.
  7. Cut kiwi and grapes. - After baked, let it cool down and demould it.
  8. Apply whipped cream onto both cake and decorate it with gems, chocolate, chopped fruits, and lastly honey.

Filled with Cream Cheese Buttercream and dipped in chocolate ganache. Red Velvet Fruit Pizza - a giant pizza cookie made from cake mix and topped with cream cheese whipped cream and fruit. This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up. I never really thought too much about it, except that it was a "special occasion" cake.

So that’s going to wrap it up with this special food red velvet fruit cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!