Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, carrot cake porridge. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Carrot Cake Porridge is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Carrot Cake Porridge is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook carrot cake porridge using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Porridge:
- Make ready 40 g porridge oats
- Prepare 180 ml milk (semi-skim or dairy free (almond works well)
- Prepare 1/2 large carrot, peeled and grated
- Get 1/4 tsp cinnamon
- Prepare Pinch nutmeg
- Get Small handful of raisins
- Make ready Small handful chopped almonds, toasted
- Take Honey
Steps to make Carrot Cake Porridge:
- Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
- Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
- Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.
So that is going to wrap this up for this exceptional food carrot cake porridge recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
