Red Velvet Cake with fruit
Red Velvet Cake with fruit

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red velvet cake with fruit. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Velvet Cake with fruit is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Red Velvet Cake with fruit is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have red velvet cake with fruit using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cake with fruit:
  1. Make ready sponge mix
  2. Make ready 120 grams unsalted butter
  3. Take 300 grams golden caster sugar
  4. Take 2 eggs
  5. Take 20 grams cocoa powder
  6. Get 40 ml red food colouring
  7. Make ready 1 tsp vanilla extract
  8. Get 240 ml sour cream
  9. Make ready 300 grams plain flour
  10. Prepare 1 pinch of bicarbonate soda
  11. Prepare 1 pinch of salt
  12. Get cream cheese icing
  13. Make ready 300 grams icing sugar (sifted)
  14. Take 50 grams butter
  15. Prepare 125 grams cream cheese
Instructions to make Red Velvet Cake with fruit:
  1. preheat the oven to 170
  2. grease two circle cake tins
  3. cream the butter and sugar for 5mins or untill light and airey,slowly add the eggs whilst beating
  4. add the red food colouring,the cocoa powder and vanilla extract mixing all the time.
  5. then with a spatula fold in the sour cream.
  6. sift in half the flour,adding the bicarbonate of soda as you go folding half way thru. you should have a smooth mixture at this point,if not beat untill you do.
  7. pour the mixture into the lined tins and bake 30-35mins checking half way thru.
  8. to make the icing beat the icing sugar,butter and cream cheese together on slow-med speed untill well mixed. Do not over beat!
  9. assemble the cake together and decorate how you like I used fresh fruit and a dusting of icing sugar to finish it off.

So that is going to wrap this up for this special food red velvet cake with fruit recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!