Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red velvet cake frosted with homemade chocolate and cream cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Red velvet cake frosted with homemade chocolate and cream cheese is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Red velvet cake frosted with homemade chocolate and cream cheese is something which I have loved my entire life.
Once cool, frost with Cream Cheese Frosting. Store cake in an airtight container in refrigerator. For the Cream Cheese Frosting: Mix cream cheese and butter.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet cake frosted with homemade chocolate and cream cheese using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake frosted with homemade chocolate and cream cheese:
- Take 2 cups flour
- Make ready 1 cup sugar
- Get 1 tsp baking soda
- Get 1 tsp baking powder
- Get 1 tsp salt
- Get 2 tbsps cocoa powder
- Prepare 1 cup vegetable oil
- Get 1 cup buttermilk
- Prepare 2 eggs
- Make ready 1 tsp white vinegar
- Make ready to taste Red food coloring
- Make ready 1/2 cup coffee
- Take 2 tsp vanilla
Recipes for Thanksgiving Cakes & Thanksgiving Cupcakes. Red Velvet Cake with Cream Cheese Frosting. This rich, chocolaty Southern favorite has its own culinary mythology: a couple at the Waldorf-Astoria, a shared slice of bright red chocolate cake, a request for the recipe, and the. Super moist red velvet cupcakes with a tangy chocolate cream cheese frosting!
Steps to make Red velvet cake frosted with homemade chocolate and cream cheese:
- Sieve flour, cocoa powder, baking soda, baking powder, & salt together and mix thoroughly
- In a separate bowl, add sugar, oil & egg, mix thoroughly. Add color to buttermilk, and add to sugar mixture.
- Add sugar mixture to flour mixture, mix till well incorporated, add coffee & vanilla, & mix thoroughly.
- Pour into prepared pans & bake till a skewer/toothpick inserted in the center of cake comes out clean.
This scrumptious red velvet cake is filled with a cooked frosting, which is not as sweet as many frostings. Use a cream cheese frosting, if desired. This red velvet cake recipe is made with butter, eggs, vanilla, red gel food coloring, cocoa, buttermilk, and other ingredients. Homemade Cake Recipe Red Velvet - Oil-Baked Cake. Oh, it's time for another red velvet cake from scratch.
So that’s going to wrap this up with this special food red velvet cake frosted with homemade chocolate and cream cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!