Autumn Minestrone
Autumn Minestrone

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, autumn minestrone. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Autumn Minestrone is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Autumn Minestrone is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook autumn minestrone using 16 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Autumn Minestrone:
  1. Prepare 1 Rotisserie Chicken (deboned)
  2. Get 1 Butternut Squash
  3. Take 2 cans Diced Tomatoes
  4. Get 1 Leek
  5. Take 1 can Black Beans
  6. Take 1 can Northern White Beans
  7. Prepare 1 can Red Beans
  8. Take 2 Cloves Garlic
  9. Take 12-16 oz Chicken Stock
  10. Take 1 TBS Salt
  11. Prepare 2 tsp Pepper
  12. Get 1 tsp Thyme
  13. Get 1 tsp Rosemary
  14. Take 2 tsp Basil
  15. Get 2 tsp Oregano
  16. Take 2 cups water
Instructions to make Autumn Minestrone:
  1. In a crock pot, add the chicken stock, diced tomatoes, chicken (pulled off bone and cut up into piece), butternut squash (peeled and diced into cubes), leek (diced into small pieces), beans (drained), garlic, water and seasonings. Cook on low in crock pot until squash is tender.

So that is going to wrap it up with this exceptional food autumn minestrone recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!