My Pork and Apple Bake
My Pork and Apple Bake

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my pork and apple bake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork and Apple Pasta Bake is a crowd-pleasing recipe. It's also inexpensive to prepare and will give you plenty of leftovers. There are tons of reasons to love this recipe but none Salty bacon and ground pork cooked with apples and earthy kale and carrots for a sweet and salty experience like none other.

My Pork and Apple Bake is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. My Pork and Apple Bake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have my pork and apple bake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Pork and Apple Bake:
  1. Take 800 grams small joint of pork lion sliced into 6 pieces
  2. Get 150 grams Chestnut Mushrooms sliced
  3. Take 3 Apples sliced thinly
  4. Get 2 Shallots sliced
  5. Get 1 pinch salt
  6. Take 1/4 tsp Rainbow Pepper or any other
  7. Take 1/2 tsp BBQ Seasoning

Is this a mistake on the cooking time? This recipe for baked pork chops and apples with brown sugar glaze is a favorite in my home and easy to throw together on busy weeknights. This recipe for baked pork chops and apples is not only one of my family's favorites, it's the most popular recipe among my readers. Add apples, brown sugar, cinnamon and nutmeg.

Instructions to make My Pork and Apple Bake:
  1. In a greased roasting dish lay the pork chop shapes in the bottom
  2. On top lay out the sliced apple then add the sliced shallots
  3. Add the sliced mushrooms on top and then sprinkle the salt and pepper all over then the BBQ seasoning on the top cover with foil
  4. Cook on gas 5 or 175°C , for 45 minutes
  5. Spoon the cooked mixture onto serving plates and serve with lovely new potatoes and asparagus. Nice with a sweet chutney. And a cooling cucumber and spring onion side salad.

Pork and apple in a cream cider sauce (I usually serve with mashed potato). Then add in some cream, juicy apple slices and peas. Finally you need to add a topping of potatoes, cheese and breadcrumbs, which will be crunchy and browned to perfection following another short stint in the oven. Browned pork chops are baked to perfection in this pleasant pork chop recipe. The apples, molasses, and vinegar flavor the chops beautifully.

So that’s going to wrap this up with this special food my pork and apple bake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!