Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tuna scrambled eggs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tuna Scrambled Eggs is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Tuna Scrambled Eggs is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tuna scrambled eggs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna Scrambled Eggs:
- Prepare to taste pepper
- Prepare 1/2 red onion, chopped
- Get 1/2 tuna can in sunflower oil
- Take 1 cooking chorizo, sliced
- Make ready 2 tablespoons olive oil
- Get 2 garlic cloves, chopped
- Make ready to taste salt
- Get 4 eggs
Instructions to make Tuna Scrambled Eggs:
- In a bowl, mix the eggs, salt and pepper. Then add the tuna and mix well.
- Heat olive oil in a frying pan, over a slow to medium heat.
- Add the chorizo, and cook for 2-3 minutes. Then add the onion and continue to cook for a further 4-5 minutes or until the onions have softened.
- Add the egg mixture and cook for another 5 minutes or until the eggs are fully cooked. Continue to break up the eggs by mixing well throughout the cooking time.
So that’s going to wrap it up for this exceptional food tuna scrambled eggs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
