Boiled egg and Potato curry with green chilli and coriander πŸ˜‹
Boiled egg and Potato curry with green chilli and coriander πŸ˜‹

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, boiled egg and potato curry with green chilli and coriander πŸ˜‹. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Boiled egg and Potato curry with green chilli and coriander πŸ˜‹ is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Boiled egg and Potato curry with green chilli and coriander πŸ˜‹ is something that I’ve loved my whole life. They’re fine and they look fantastic.

Cool in cold water then peel and. After ten minutes add the salt to the water and add the potatoes with the eggs and boil for another five minutes. In a small frying pan add the spices (coriander, ginger, curry, pepper), and toast them over low heat for about two minutes, or until.

To get started with this recipe, we must prepare a few ingredients. You can have boiled egg and potato curry with green chilli and coriander πŸ˜‹ using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Boiled egg and Potato curry with green chilli and coriander πŸ˜‹:
  1. Prepare Oil 4 tbsp)
  2. Take Potato (1 medium chopped)
  3. Take Tomato(1 medium chopped)
  4. Prepare Cumin seeds (1 tsp)
  5. Prepare tsp Salt (1
  6. Prepare (1 tsp) Red chilli powder
  7. Make ready 1/2 tsp Turmeric powder
  8. Get 2 Boiled eggs
  9. Take Green chilli 1 large cut in half
  10. Take Coriander
  11. Make ready 1 cup Water

Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity Carefully add the eggs and stir well so that the curry paste get coated all over the eggs. Then add water, green chili, and kasuri methi. Egg Curry With Potatoes - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free.

Steps to make Boiled egg and Potato curry with green chilli and coriander πŸ˜‹:
  1. First, put the eggs for boil.
  2. Second, in pot heat oil, add tomatoes mix well now add the spices and mix well until tomatoes are paste.
  3. Add chopped potatoes and stir well. Now add green chilli and mix. Add water and cook on low - medium flame.
  4. When potatoes are done and curry is made. Add boiled eggs and garnish with coriander.

In a pan add eggs and enough water to cover the eggs, then hard boil them, once they are boiled, drain the water out and. Wash eggs and begin to boil them on a medium flame. When the water turns hot, raise the flame to I prefer to add little coriander powder or little garam masala. This is optional, but makes the curry flavorful. Quick potato egg curry with chunky gravy.

So that is going to wrap it up for this special food boiled egg and potato curry with green chilli and coriander πŸ˜‹ recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!