Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lactose free rice pudding. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lactose Free Rice Pudding is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Lactose Free Rice Pudding is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lactose free rice pudding using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lactose Free Rice Pudding:
- Take Alpro Coconut and Almond milk
- Prepare pudding rice
- Take dairy free spread
- Get sugar (or to taste)
- Get salt
Instructions to make Lactose Free Rice Pudding:
- Place all ingredients in a heavy saucepan, bring slowly to the boil, stirring frequently.
- Reduce heat and slow simmer for approx 20 minutes, stirring frequently, ensure you scrape bottom of pan.
- Pudding will thicken as it cooks, check if rice is done.
- You can keep cooking (and stirring) until required thickness.
- Optional, add a handful of sultannas or raisins near to end of cooking time.
- Daughter said it was slightly oversweet for her, adjust sugar to your own taste.
- If you like ' skin' on your pudding, pour into an ovenproof dish and place under a hot grill for a couple of minutes until a brown skin forms.
So that’s going to wrap this up for this exceptional food lactose free rice pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
