Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, slow cooker sausages and lentils casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Sausages and Lentils Casserole is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Slow Cooker Sausages and Lentils Casserole is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook slow cooker sausages and lentils casserole using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Sausages and Lentils Casserole:
- Make ready 12 chipolata sausages but it works well with most
- Prepare 3 slices serrano ham chopped
- Take 1 dash olive oil
- Make ready 2 chopped onion
- Get 1 carrot cubed
- Get 1 stalk celery chopped
- Prepare 800 ml chicken stock
- Get 2 cloves garlic
- Prepare 1 can chopped tomatoes
- Get 75 grams dried lentils
- Get 2 sprigs rosemary
- Get to taste salt and pepper
- Prepare 1 tbsp white wine vinegar
Steps to make Slow Cooker Sausages and Lentils Casserole:
- Brown sausages and ham all over in a frying pan with a bit of oil
- Move meat to slow cooker-crockpot. In left over oil sautee vegetables until onion soft.
- Add can of tomatoes vinegar rosemary lentils and stock and bring to a boil for þ minutes without covering. Season to taste.
- Move vegetables to the Slow cooker-crockpot cover and cook on low for 5 to 6 hours
- Serve with some green vegetables and-or some nice bread to dunk
So that is going to wrap this up with this special food slow cooker sausages and lentils casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!