Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chickpea farinata (pancake). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chickpea Farinata (Pancake) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chickpea Farinata (Pancake) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chickpea farinata (pancake) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpea Farinata (Pancake):
- Make ready 1 cup besan (gram) flour
- Make ready 1 cup water
- Prepare 1/4 tsp salt
- Make ready Black pepper
- Prepare Garlic powder (optional)
- Get 1 tbsp olive oil
Instructions to make Chickpea Farinata (Pancake):
- Whisk all the ingredients together in a bowl and leave to stand for at least an hour but ideally overnight.
- Add a little oil to a large frying pan, pour in the mix and cook over a medium heat until you can see the edges forming up and setting.
- Flip the pancake to brown and set on both sides. Top with whatever you like!
So that’s going to wrap this up for this special food chickpea farinata (pancake) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
