Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked eggs with spiced leeks and goats cheese. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
These oven baked eggs with spinach, goat cheese, bacon & tangy mustard are great served for brunch with a fresh baked, crusty There have to be enough complementary flavors going on that the goat cheese plays a supporting role. A little goes a long way. No Recipes' Baked Eggs with Bacon, Cheese & Ramps.
Baked eggs with spiced leeks and goats cheese is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked eggs with spiced leeks and goats cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have baked eggs with spiced leeks and goats cheese using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked eggs with spiced leeks and goats cheese:
- Prepare 8 eggs
- Get 60 g goats cheese
- Make ready 4 leeks
- Prepare 1 onion
- Get 1 red chilli
- Get 2 garlic cloves
- Make ready 2 tsp harissa paste
- Make ready 1 tsp cumin
- Prepare 1 tsp nigella seeds
- Make ready 100 ml chicken stock
- Take 1 tsp smoked paprika
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Steps to make Baked eggs with spiced leeks and goats cheese:
- Preheat the oven to 180c
- Chop the leaks, onion, garlic and chilli (I also had some asparagus left over)
- In a hot pan sauté the vegetables in the harissa paste. Stir in the nigella seeds, cumin, salt and pepper
- Once the leaks are softened make small gaps in the leeks and break the eggs in one by one. Place in the oven for 5 mins.
- Just before the eggs are cooked crumble on the goats cheese and place back in the oven for 5 mins
- Remove from the oven and sprinkle with paprika from a height. Serve in the pan
You can bake this in the skillet that you fry things in (if the skillet is oven proof), or put the fried Fry over a medium heat with the olive oil and thyme in a small skillet until the leek is Um, you're grating cheese instead of slicing, so it's pretty much the same thing but. A modern take on baked eggs - replace the traditional spinach with Swiss chard, add bite with crushed peppercorns and sprinkle with tangy goat cheese. Start the day off right with these savoury baked eggs that will help you power through a busy morning. Top with salsa and goat cheese. Juicy scrambled eggs, hearty whole eggs, thick smoky chunks of juicy bacon, lightly spiced flavorful soft leeks, and gooey cheese all encased in beautiful The leeks were softened with butter, garlic, Worcestershire sauce and chili flakes to add plenty more flavor.
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