Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, black forest cake baked. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Black forest Cake baked is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Black forest Cake baked is something that I have loved my whole life. They are fine and they look wonderful.
To me, a Black Forest Cake is a party cake. What says "celebration" more than chocolate cake, Kirsch flavored Morello cherries, and loads of sweet whipped cream? Once baked, the genoise can be covered and stored for a few days, or frozen for up to a month.
To get started with this particular recipe, we must prepare a few components. You can have black forest cake baked using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Black forest Cake baked:
- Make ready 150 gm Plain flour
- Make ready 50 gm butter
- Make ready 100 gm sugar
- Prepare 2 eggs
- Make ready 2 tbsp vanilla extract
- Prepare 100 gm dark chocolate compound
- Make ready 50 gm cocoa powder
- Get 1 teaspoon baking soda
- Make ready 2 teaspoon baking powder
- Get 100 gm sugar for making syrup
Homemade cake, sour cherry filling, and topped with whipped cream. Allow the baked cake to cool completely before frosting and cutting layers. Serve the black forest cake chilled. Since temperatures vary from oven to oven, do keep a check.
Steps to make Black forest Cake baked:
- Add wet ingredients in a bowl - eggs, butter, vanilla extract and beat the mixture
- In a separate bowl add chopped dark chocolate compound and put in the microwave until it melts
- Then add the melted chocolate in the egg mixture
- Swift all dry ingredients in a bowl - flour, sugar powder, cocoa powder, baking soda and baking powder
- Then mix dry ingredients in the wet ingredients and mix well using cut and fold method and pour in the greased baking bowl
- Then pre heat the oven on 180° for and then place the cake mixture and bake for 20 minutes.
- Now make a cream to decorate the cake using fresh cream.
- Then cut the cake into two equal portions and apply sugar syrup and cream and put the upper part of the cake and repeat the same process I.e. apply syrup and cream and decorate with cherries for attractive look.
My absolute favourite cake, this Milk Bar style Black Forest Naked Cake is packed full of cherries, whipped cream, and chocolate ganache. I need to stop saying this (because it's even starting to annoy me now) but this black forest naked cake might just be the best recipe on my blog. Black forest cake is traditionally frosted with whipped cream, which means you have to eat it right away to prevent the frosting from deflating and sliding off. This homemade Black Forest cake is ALL KINDS OF DELICIOUS! It is also easy… I promise!
So that’s going to wrap this up for this special food black forest cake baked recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
