Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dorayaki with peanut butter. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dorayaki with Peanut Butter is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Dorayaki with Peanut Butter is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook dorayaki with peanut butter using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dorayaki with Peanut Butter:
- Prepare 1 cup Self-Raising Flour
- Make ready 2 Eggs
- Take 1/2 cup Sugar
- Get 1/2 cup Water about
- Get ‘Tsubu-an’ (Sweet Azuki Paste)
- Prepare Crunchy Peanut Butter
Instructions to make Dorayaki with Peanut Butter:
- Make thin 10cm pancakes with least possible Oil. Non stick pan is recommended as you need no Oil.
- *Note: This pancake batter is specially for ‘Dorayaki’. Because of the larger amount of sugar, it would be easy to burn quickly. Please cook on low heat and try to make one side brown. The other side doesn’t require to be browned.
- Sandwich 1 tablespoons of Tsubu-an and 1 tablespoons of Crunchy Peanut Butter with two pancakes.
So that’s going to wrap this up for this special food dorayaki with peanut butter recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
