Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF
Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys pork, apple & mustard burgers, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook vickys pork, apple & mustard burgers, gf df ef sf nf using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF:
  1. Take 750 grams pork mince
  2. Prepare 1/2 small onion, finely chopped
  3. Prepare 2 medium eating apples, grated
  4. Make ready 6 tbsp gluten-free breadcrumbs
  5. Take 6 tsp wholegrain mustard
  6. Prepare 2 tbsp finely chopped parsley
  7. Take dash vegetable oil to bind
  8. Prepare salt & pepper
Steps to make Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF:
  1. Preheat the grill / broiler to medium-low
  2. Mix everything together in a bowl. If the mixture isn't sticking together add a touch of applesauce to help it bind or add more breadcrumbs if it's too wet
  3. Take a little ball of mixture, grill off and taste so you can adjust the seasoning for the rest of the mixture. You may like to add extra mustard
  4. Form into 6 patties then put under the grill for 15 - 20 minutes, turning often
  5. Serve in a burger bun with relish and the usual sides or with mashed potatoes and vegetables. Goes great with brown sauce! - - https://cookpad.com/us/recipes/350429-vickys-homemade-fruity-brown-hp-sauce

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