Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, seafood- sambal chilli lai lai. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Seafood- Sambal Chilli lai lai is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Seafood- Sambal Chilli lai lai is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook seafood- sambal chilli lai lai using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Seafood- Sambal Chilli lai lai:
- Get 500 gm Lai Lai
- Make ready Chopped garlic
- Make ready Red chilli (chopped)
- Make ready Sambal Chilli paste (supermarket)
- Prepare 1/2 cup water
Instructions to make Seafood- Sambal Chilli lai lai:
- Wash the Lai Lai with salt water and soak for 10min before rise.off
- Heat oil to pan, add the garlic and chilli (stir fry 2min) add in the Lai Lai (stir fry 5min) add in the chilli paste (stir fry for 5 min) add in water and mix well, cover with lid and cook for 5-8min) ready to serve
So that is going to wrap this up for this special food seafood- sambal chilli lai lai recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
