Beef stroganoff
Beef stroganoff

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef stroganoff is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef stroganoff is something which I have loved my entire life.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.

To begin with this recipe, we must prepare a few ingredients. You can have beef stroganoff using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef stroganoff:
  1. Make ready 1 kg fillet of beef [tail end]
  2. Get 50 g butter
  3. Make ready salt,pepper
  4. Get 60 g shallots,finely chopped
  5. Make ready 300 ml dry white wine
  6. Get 300 ml cream
  7. Take tbs lemon juice
  8. Make ready parsley chopped

Why should beef stroganoff come from a box. Our easy and authentic Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.

Instructions to make Beef stroganoff:
  1. Cut the meat into strips approximately 5 cm
  2. Place the butter or oil in a sauteuse over fierce heat
  3. Add the beef strips,lightly season with salt and pepper,and allow to cook rapidly for a few seconds.The beef should be brown but underdone.
  4. Drain the beef in the colander.Pour the butter back to the pan.
  5. Add the shallots,cover with a lid and allow to cook gently until tender.
  6. Drain off the fat,add the wine and reduce to one third.
  7. Add the cream and reduce by a quarter.
  8. Add the lemon juice and the beef strips;do not reboil.Correct the seasoning.
  9. Serve lightly sprinkled with chopped parsley.Accompany with rice pilaff

This homemade Beef Stroganoff recipe will make you fall in love with juicy and tender beef! Homemade beef stroganoff is a crowd favorite! Easy Beef Stroganoff cooked in one pan! Made with browned ground beef and caramelized mushrooms. Hearty, satisfying and packed with flavor!

So that is going to wrap this up with this exceptional food beef stroganoff recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!