Black Forest Cake
Black Forest Cake

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, black forest cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Black Forest Cake is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Black Forest Cake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have black forest cake using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Forest Cake:
  1. Make ready <Chocolate Cake Ingredients>
  2. Take 1 & 1/3 cups Self Raising Flour
  3. Get 1 teaspoon BC Soda
  4. Take 1/3 cup Cocoa Powder
  5. Get 1 cup Sugar
  6. Take 1 cup Butter Milk
  7. Get 125 g Butter *melted
  8. Make ready 2 Eggs
  9. Prepare 1 teaspoon Vanilla Extract
  10. Prepare <Filling & Decoration>
  11. Take 600-800 g Pitted Dark Cherries (Tinned OR Jarred)
  12. Make ready 400-600 ml Thickened Cream
  13. Prepare 2 tablespoons Kirsch
  14. Take Dark Chocolate *shaved OR grated
Instructions to make Black Forest Cake:
  1. Bake a chocolate cake 18cm OR 20cm in diameter. My ‘Super Easy Chocolate Cake’ recipe can be found here. (http://www.hirokoliston.com/super-easy-chocolate-cake/) Turn onto a wire rack to cool completely, then cut horizontally into 2 or 3 layers using a large serrated knife.
  2. Drain the pitted cherries, reserving 1/4 cup of the juice. Reserve 12 good-looking cherries for decoration.
  3. Use an electric beater or a whisk to beat cream in a large bowl until firm peaks form. *Note: You may wish to add 1 tablespoon Caster Sugar to the cream before beating. I always add NO sugar to the cream.
  4. Mix reserved cherry juice and Kirsch in a small bowl.
  5. Place 1st layer of cake on a serving plate and drizzle over the kirsch mixture. Spread the cream and arrange the cherries evenly. Repeat if you have three layers. Then finish with the top layer of the cake.
  6. Spread some cream over the top (and side of the cake if you wish). Decorate the cake with the remaining cream, cherries and shaved dark chocolate.

So that’s going to wrap this up with this exceptional food black forest cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!