Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sprouted mung beans savoury crepes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sprouted Mung Beans Savoury Crepes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Sprouted Mung Beans Savoury Crepes is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook sprouted mung beans savoury crepes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sprouted Mung Beans Savoury Crepes:
- Take 1 cup mung bean sprouts
- Prepare 2 tablespoon oats
- Prepare 3 garlic cloves
- Get 1 green chilly optional
- Prepare Salt, pepper, cooking oil
- Get 1 piece ginger
Steps to make Sprouted Mung Beans Savoury Crepes:
- Blitz everything finely in a blender.
- Add water to it to adjust consistency. The mixture shouldn't be too thick or too runny. Add seasoning.
- Put some oil on a hot pan. Pour batter. Let it cook for 15-20 seconds. Flip.
- Serve with dips or chutney or Indian Greek yoghurt riata and pickle.
So that is going to wrap this up with this exceptional food sprouted mung beans savoury crepes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
