Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chilli jam & cheddar scones. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chilli Jam & Cheddar Scones is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chilli Jam & Cheddar Scones is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chilli jam & cheddar scones using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chilli Jam & Cheddar Scones:
- Take 225 g self-raising flour
- Take 55 g butter
- Take 1 tsp baking powder
- Prepare 85 g mature cheddar cheese
- Prepare 150 ml milk
- Make ready 3 tbsp chilli jam
- Make ready 1 egg
- Take salt + pepper
Steps to make Chilli Jam & Cheddar Scones:
- Sift flour into a large bowl and mix in baking powder and salt
- Add cubes of butter and using your fingertips rub together butter and flour until it resembles breadcrumbs
- Add grated cheddar and mix well
- Add milk and mix until the mixture comes together as a soft dough
- Spiral in chilli jam trying not to overmix
- Roll out dough before chilling in the fridge for 1 hour
- Preheat oven to 200°C (fan oven)
- Using a cookie cutter cut 12 scones and brush with whisked egg salt and pepper
- Bake for 12 minutes in preheated oven
So that is going to wrap this up with this special food chilli jam & cheddar scones recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
