Sautéed Chilli Beef on Poached Cabbage Leaves
Sautéed Chilli Beef on Poached Cabbage Leaves

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sautéed chilli beef on poached cabbage leaves. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cabbage is a very good source of dietary fiber, calcium, magnesium, and potassium. Cabbage is a very good source of dietary POACHED EGGS In this cooking method, you'll use the crunch almost completely.

Sautéed Chilli Beef on Poached Cabbage Leaves is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sautéed Chilli Beef on Poached Cabbage Leaves is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sautéed chilli beef on poached cabbage leaves using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sautéed Chilli Beef on Poached Cabbage Leaves:
  1. Make ready Meat Marinade
  2. Take 400 g Braising Steak(Sliced)
  3. Make ready 1 Tsp Fennel Seeds
  4. Get 1 Tsp Cloves
  5. Get 1 Tbsp Smoked Paprika
  6. Get 1/2 Tbsp Cayenne Chilli Pepper
  7. Get 1 Tsp Ground Cinnamon
  8. Take Handful Fresh Parsley and Rosemary
  9. Make ready 1 Tbsp Flour
  10. Take 1/2 Tbsp Light Soy Sauce
  11. Get Other ingredients
  12. Take 1/2 Medium Sized Cabbage
  13. Take Seasoning (Salt&Pepper)
  14. Get 1 Red Onion (Finely Sliced)

You'll also want to avoid any signs of discoloration. Sauteed Cabbage with BaconThe Kitchen is My Playground. salt, water, turkey bacon, green cabbage, butter, ground Corned Beef and Italian Sauteed CabbageCooking With Mamma C. water, pepper, beef brisket, olive oil olive oil, pine nuts, basil leaf, cabbage, garlic cloves, fresh Parmesan cheese. Sauteed cabbage is a quick and easy side dish that adds color and veggies to your dinner plate. This Easy Sauteed Cabbage Recipe is a quick and healthy side dish for any night of the week, but especially for Saint Patrick's Day!

Instructions to make Sautéed Chilli Beef on Poached Cabbage Leaves:
  1. Combine the meat and the meat marinade ingredients (except Flour) thoroughly in a drizzle of oil. Lightly Coat with flour and set aside. Save the remaining flour for use later on.
  2. Remove desired amount of cabbage leaves and finely chop the rest and mix in with sliced red onions
  3. Heat up a drizzle of chilli oil on Medium-high heat and add the meat mixture and onion and chopped cabbage sauté for 5-10mins. Add the remaining flour and sauté for further 5-10 minutes
  4. Meanwhile, add the saved cabbage leaves to salted boiling water and poached for 2 minutes. Tip: Need to retain the crunchiness but softer in texture.
  5. Serving Suggestion

Allow to sit undisturbed for a few minutes, until cabbage is starting to brown on the bottom. Then use a metal spatula to turn the cabbage so that the other side can brown. Trisha prepares for a fun-filled day with friends by making buffalo wing dip and chilli mac. Sauteed Cabbage - one of the most delicious cabbage recipes made with garlic, juicy shrimp Serve Sauteed Cabbage with: For a wholesome dinner, make the following dishes to pair with this side. A quick sauté keeps the cabbage slightly crisp as the apples begin to soften in this side dish of Sautéed Cabbage and Apples.

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