Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli
Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, stir-fried iceberg lettuce & prawns with garlic & chilli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is something which I’ve loved my entire life. They’re fine and they look wonderful.

Then immediately add the iceberg lettuce. Stir-fry everything together, using a scooping motion to coat the lettuce uniformly with the oil. Stir-fried lettuce is refreshing, quick, easy to make, and goes with just about any dish you can think of in my opinion.

To begin with this particular recipe, we have to prepare a few components. You can cook stir-fried iceberg lettuce & prawns with garlic & chilli using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
  1. Prepare 300-350 g Iceberg Lettuce *5 to 6 large leaves
  2. Prepare 1 tablespoon Olive Oil
  3. Take 1 clove Garlic *finely chopped
  4. Get Fresh OR Dry Chilli as required *finely chopped
  5. Prepare 150 g Prawns
  6. Make ready 2-3 teaspoons Soy Sauce
  7. Make ready 1 teaspoon Potato Starch *mixed with 1 teaspoon Water

So yes, you can do this to just about any green, but I recommend you give iceberg a chance. Stir-frying is a genius technique for making an ingredient that doesn't taste like much of. Stir fry iceberg lettuce is tossed over high heat in a delicious and light sauce. Its mildly sweet and salty gravy is enhanced with a tinge of sourness and some crispy dried chillies gives a sprinkle of heat.

Instructions to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
  1. 300 to 350g Iceberg Lettuce might look a huge amount, but you need that amount. Wash and tear into 5-6cm pieces.
  2. Prepare all other ingredients ready to use. Cooking doesn’t take long at all.
  3. Heat Olive Oil, Garlic and Chilli in a wok or large frying pan over medium high heat. When aromatic, add Prawns. When Prawns are cooked, again it won’t take long, add Lettuce and stir-fry over high heat.
  4. Add Soy Sauce and stir, sprinkle with the Potato Starch mixture, stirring constantly. And that’s it. *Note: You can season simply with Salt & Black Pepper instead of Soy Sauce.

Stir-fry iceberg lettuce is a tasty dish when done right. Quick and simple, this delicious Chinese dish features iceberg lettuce stir-fried with anchovies, thinly sliced Thai bird chile, fresh lemon and Thai. Apart from this easy stir-fry lettuce dish, in Cantonese cuisine there is a dish that is very popular called Stir-fried lettuce with Oyster Sauce. Iceberg lettuce has high levels of water content and is very low in calories so it's very good for weight loss. It also contains high levels of Vitamin A which is good for.

So that’s going to wrap this up with this special food stir-fried iceberg lettuce & prawns with garlic & chilli recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!