Baklava
Baklava

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, baklava. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baklava is a sweet dessert made of layers of phyllo filled with chopped walnuts and pistachios, soaked with honey syrup. This heavenly Baklava combines honey-soaked layers of flaky phyllo pastry with spiced walnuts. It's a great make-ahead dessert perfect for the holidays or special occasions.

Baklava is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Baklava is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have baklava using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baklava:
  1. Get 15 sheets pastry
  2. Prepare 1 cup chopped dryfruits
  3. Make ready 1 cup sugar syrup
  4. Prepare 4 Tsp melted butter
  5. Make ready 1 Tsp rose water

Baklava is a Mediterranean dessert with layers of phyllo dough, nuts and honey. I've also included two authentic baklava recipes for you to try: a fancy and more involved recipe as well as a simple. Baklava uses phyllo dough stacked with honey and nuts to make a sweet Mediterranean dessert that everyone will love. Baklava is a rich, sweet Middle Eastern pastry made from layers of filo filled with chopped nuts and sweetened with honey or syrup.

Instructions to make Baklava:
  1. Take a pack of pastry sheet.it is easily available in the super market.
  2. Brush with Butter a square baking tin.
  3. Put one sheet in it.spread butter in it.put 7 sheets one by one.spread butter all sheets.
  4. Spread chopped dryfruits all over. Again arrange sheets 8 sheets one by one, spreading Butter in it.cut it in square size.
  5. Now put it in the preheated oven at 180 for 15 miniutes.
  6. Take it out from the oven.spread sugar syrup in it. spreading time add 2 Tsp rosewater in the syrup.(for making the syrup we need,1 cup of water,& 1 cup of sugar boil & desolve it.)garnish it some dryfruits.it is a turkish sweet dish.

It is surprisingly easy to make (thanks. Tepsiyi Yanından Ayırma Baklava Tarifi Nasıl Yapılır? Unu derin bir karıştırma kabına aktarın. Unun orta kısmını parmak uçlarınızla havuz gibi açın. This honey baklava is flaky, crisp and tender and I love that it isn't overly sweet.

So that’s going to wrap it up for this special food baklava recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!