Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sausage pasta, for 2. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pasta tossed in a simple sausage, tomato, and spinach sauce is a perfect weeknight meal. I used mild bulk sausage (did not add oil) and penne pasta. Not draining the sausage made me nervous, but the end result was light and extremely good.
Sausage pasta, for 2 is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Sausage pasta, for 2 is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sausage pasta, for 2 using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausage pasta, for 2:
- Take 4 sausages, Cumberland work well
- Get 1 tbsp olive oil
- Take 1 tsp fennel seeds
- Get 1 package greens, such as stringless beans
- Prepare 1/2 tbsp dried oregano
- Take 1/2 tsp chili flakes
- Prepare 180 ml wine, white
- Make ready 1 package pasta, fusili work well
- Prepare to taste hard grated cheese, such as Parmesan
I hadn't planned for this Sausage Pasta to be my meatball recipe for this month….but when I noticed that chopped up sausages end up looking just like mini meatballs, I couldn't resist. 😉. Pasta with Turkey Sausage and Smoked Mozzarella. Broccoli, chilli & sweet tomatoes. "Super-nutritious broccoli is packed with vitamin K, keeping our bones strong and healthy, and contains folic acid and vitamin C, boosting our immune systems and helping us think properly. " This rich and flavorful Sausage & Pepper Pasta will fill you up, feed a crowd, and save you a dollar. Once the pasta is finished cooking, drain it in a colander and then add it to the pot with the sausage and peppers.
Instructions to make Sausage pasta, for 2:
- Cut the sausage meat out of their skins and fry the meat in a tbsp olive oil, breaking them up so that they end up like coarse mince. Fry for a few minutes on a medium heat until the meat starts to colour. Bash up 1 tsp fennel seeds, add to the meat and cook until the meat becomes crisp, brown and caramelised.
- While the sausage meat is cooking, bring a large pan of water to the boil, and slice your greens.
- Add 1/2 tbsp dried oregano and 1/2 tsp chili flakes to the meat, along with a glass of white wine. Once the water for the pasta is boiling, add 4 handfuls of your choice of shaped pasta and simmer until al dente. While the pasta is cooking, add the greens to the meat pan, and cook until the wine sauce has reduced to half and the the veg is tender.
- Drain the pasta and put onto plates. Serve the sausage meat sauce on top, with plenty of black pepper and hard grated cheese.
Stir to combine, place a lid on top, and allow the pasta to cook in the pepper sauce for. Recipes - Chicken & Cheddar Sausage w/ Creamy Pasta Sauté - Applegate. Easy pasta dishes are a go-to meal when it comes to weeknight dinners. This Five Ingredient Scrap Pasta with Broccoli, Italian Sausage and Parmesan is a restaurant-quality meal, that's deceptively easy to throw together. This Creamy Sausage Pasta is a quick and easy one pot recipe.
So that is going to wrap it up with this special food sausage pasta, for 2 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
