Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, mutton biryani. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mutton biryani is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mutton biryani is something that I have loved my whole life.
Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests!
To get started with this particular recipe, we must first prepare a few components. You can cook mutton biryani using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton biryani:
- Take 500 gms mutton
- Prepare 1 cup basmati rice
- Prepare 3 onions slice
- Make ready 1 big tomato diced cut
- Get I potato diced cut
- Take 5-6 green chillies
- Get 1/2 tspoon ginger grated
- Prepare 1/2 tspoon turmeric powder
- Take 2 tspoon red chilli powder
- Prepare 1 small full packet of biryani masala
- Get 2 bay leaf
- Prepare 1-2 small dalchini
- Prepare Salt as per taste
- Prepare 3 tspoon oil
- Prepare 1 tspoon cummin seeds
- Make ready 2 tspoon ghee
- Take 1 cup water
- Take Pinch black pepper
- Get Few Cashew nuts
Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe.
Steps to make Mutton biryani:
- In kadai add oil than add spice onion and green chillies and cook untill reddish brown colour… Than add tomatoes saute it turn of gas and blend all masala in blender
- Boil mutton in cooker by adding ginger little salt and haldi and water and give 2 whistle.. Later keep mutton stock aside… Now in kadai add oil bay leaf dalchini red chilli powder turmeric powder coriander powder biryani masala and mix it
- Now add that grinded masala and cook untill oil leaves sides… As masala is cooked add in cooker mix with mutton and give 1 0r 2 whistle… Boil rice and potato add salt
- Later as whistle gets cool now add rice in cooker over mutton than add stock on over rice cover cooker with lid and let it cook on slow flame for 10 to 15 minutes also add Cashew nuts before placing rice on mutton
- Later give tadka of ghee and cummin seeds place pinch of black pepper over cooked biryani and give tadka of ghee and cummin seeds and serve hot.. Enjoy mutton biryani😊
This Indian Mutton Biryani Recipe was special during Eids. Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Come Friday and Biryani is what he wants Simmer until the mutton is cooked. Continue to cook until the oil separates from the meat. Cooking a best mutton biryani is always a challenge for every home makers 🙂.
So that is going to wrap it up for this exceptional food mutton biryani recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!