Peanut Butter Cup Sundae
Peanut Butter Cup Sundae

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, peanut butter cup sundae. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter Cup Sundae is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Peanut Butter Cup Sundae is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook peanut butter cup sundae using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Cup Sundae:
  1. Get For the peanut butter cups:
  2. Prepare dairy free dark chocolate
  3. Prepare tsps peanut butter
  4. Get tsps peanut butter
  5. Take For the sundae:
  6. Make ready dairy free vanilla ice cream
  7. Get dairy free chocolate sauce
  8. Take dairy free whipped cream
Instructions to make Peanut Butter Cup Sundae:
  1. For the peanut butter cups: - Place 8 mini cupcake cases on a plate - Put a small amount of the melted chocolate in the bottom of each paper case - In the centre drop a little of the peanut butter - Cover the top with a layer of chocolate - Place in the freezer for 20 minutes or until set - Remove the paper cases and cut in half
  2. To assemble the sundae: - Place a teaspoon of peanut butter in the base of two tumblers - Place two scoops of dairy free ice cream on top of the peanut butter - Scatter half of the peanut butter cups on top of the ice cream - Pour on the dairy free chocolate sauce - Top with the dairy free whipped cream and the rest of the peanut butter cups

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