Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's, "what the kale?" chef's salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mike's, "What The Kale?" Chef's Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Prepare ● For The Chef's Salad [chilled produce as needed]
- Get Fresh Chopped Crispy Kale [75%]
- Make ready Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Prepare 1 " Cubed Chopped Turkey
- Take Shredded Rotisserie Chicken
- Prepare 1 " Cubed Honey Baked Ham
- Prepare 1 " Cubed EX Sharp Cheddar Cheese
- Take 1 " Cubed Swiss Cheese
- Prepare Crumbled Feta Cheese
- Take Shredded Parmesan Cheese
- Make ready Thick Sliced Mushrooms [clean wiped dry - not washed]
- Prepare 1 " Sliced Cucumbers
- Make ready 1 " Extra Firm Chopped Tomatoes
- Prepare 1 " Chopped Yellow Zucchini
- Prepare 1/2 " Chopped Celery
- Prepare 1/2 " Chopped Carrots
- Make ready Thin Sliced Green Bell Peppers
- Get Halved Black Olives
- Take Thin Sliced White Onions
- Get Thin Sliced Radishes
- Get Chopped Green Onions
- Take Fully Drained Chopped Artichokes [in water]
- Get Sun Dried Tomatoes [in oil]
- Prepare Fine Chopped Fresh Parsley
- Make ready Fresh Ground Black Pepper [to taste]
- Take ● For The Toppings [as needed]
- Make ready Boiled Eggs Halved
- Take Fresh Garlic Croutons
- Prepare Real Ranch Dressing [from packet with whole milk & mayo]
- Make ready Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that’s going to wrap it up for this exceptional food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!