Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, veg biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Veg biryani recipe with pot, pressure cooker & Instant pot options. Vegetable biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices. Veg Biryani Recipe with step by step photos.
Veg biryani is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Veg biryani is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook veg biryani using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Veg biryani:
- Prepare 1 cup basmati boiled rice
- Get 2 chopped capsicum
- Take 1 cup chopped cabbage
- Take 5 chopped onion
- Prepare 2 tbsp Ginger garlic paste
- Get 1 chopped tomato
I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series. Usually people make different types of biryani on weekends especially. This hyderabadi veg biryani or hyderabadi vegetable biryani recipe is a slowly cooking method where the preferred vegetables are stir fried and mixed with all the spices to make a sabzi masala, mixed. Veg biryani recipe - For making vegetable dum biryani, basmati rice and vegetable gravy are partially cooked separately first.
Steps to make Veg biryani:
- Take a pan add half cup oil
- Now take 3 bowls and divide the boiled rice into equal qunitities in different bowls.
- Now pour green colour in a 1 st bowl put orange colour in a 2nd bowl and leave white rice in 3rd bowl. And mix well.
- Now add 2 chopped capsicum, 1 cup cabbage, 5 chopped onion 2 tbsp ginger garlic paste.. and 1 chopped tomato in a pan
- Mix all vegitables and cook thm for 10 minutes.
- After cooking all vegitables add salt in it.
- Add grinded peanuts in it.
- Now add mix coloured rice and biryani masala in it mix all vegitables and rice and cook for 5 minutes.
- Ready to serve..
Then both are assembled in the layers with the topping of nuts, fried onions. Vegetable Biryani prepared in a traditional Hyderabadi Dum Biryani style is a Vegetarian's dream come true for enjoying the flavorful slow Vegetable Biryani Recipe (with Step by Step Photos). "But veg biryani and pulao is the same thing". Being a vegetarian myself, this statement irks me to the core. This is as good as saying that non-veg biryani is pulao with meat. Veg Biryani can be served with any kurma or also just serve this with a side of yogurt or raita.
So that’s going to wrap it up with this exceptional food veg biryani recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
