Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kathal biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kathal Biryani is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Kathal Biryani is something which I have loved my entire life. They are fine and they look wonderful.
Kathal biryani or Jackfruit biryani recipe - a mildly spiced dum cooked biryani made with raw unripe jackfruit, also called as kathal in hindi. Unripe jackfruit is also called as vegetarian. This Delicious Veg Kathal Biryani (कटहल बिरयानी) or Jack Fruit Biryani by Neha Mathur is a treat for your taste buds.
To begin with this recipe, we have to prepare a few ingredients. You can have kathal biryani using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kathal Biryani:
- Take 8-9 pieces boiled kathal
- Prepare 2 cup steamed Rice
- Get 1 tsp ginger garlic paste
- Prepare 2 chopped onions
- Make ready 3 chopped tomatoes
- Make ready 1 tsp salt
- Prepare 1/2 tsp red chilli powder turmeric powder Coriander powder
- Prepare 1 tsp chopped Coriander leaf
- Take 2 tbsp milk
- Prepare 1 tsp spring onion
- Take 1/2 tsp garam masala
In Andhra its popular as Panasa Biryani. An amazingly flavorsome biryani rice recipe, kathal biryani with kathal (unripe jackfruit) and spices is a great way to show your culinary skills to your family and guests. Kathal Biryani Pulao- Jack fruit/Kathal is a exotic vegetable,popular and enjoyed in many regions of Ripe jackfruit/kathal is used as a fruit and the tender young jackfruit is used to make stir fries,curries. The soft fleshy texture of the kathal or jackfruit makes it a perfect substitute for the meat.
Steps to make Kathal Biryani:
- Deep fry the kathal.
- Heat a spiri with oil add ginger garlic paste
- Add Chopped onions and spring onion
- Now add all masala and tomato mix it nicely
- Now add kathal
- Add steam Rice and chopped Coriander leaves mix it add milk and cover it for 10 mins
This delicious and flavorsome biryani can be served with a helping of raita or curd. Kathal Ki Biryani - Raw Jackfruit Biryani Recipe - Chakka Biryani Recipe. This exotic dish is prepared using Raw Jackfruit and Rice with spices. A biryani made with fried raw jackfruit and blended spices. A flavorsome biryani recipe with the goodness of kathal (jack-fruit) and the aroma of garlic, coriander, turmeric and garam masala.
So that’s going to wrap it up for this special food kathal biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!