Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheeseburger casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheeseburger Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cheeseburger Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheeseburger casserole using 26 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Casserole:
- Make ready 2 lbs Ground Beef or Turkey
- Take 1/2 Cup Chopped Onion
- Make ready 1 Cup Water
- Make ready 1 Cup Ketchup
- Make ready 2 Tablespoon Yellow Mustard
- Get 1/2 Teaspoon Pepper
- Get 2 Cups Shredded American Cheese
- Make ready 2 Cans Pillsbury Refrigerated Crescent Dough Sheets
- Make ready 1 egg, beaten
- Take 1 Tablespoon Sesame Seeds
- Get Equipment
- Prepare Large Non-Stick Skillet (or 2 small ones if necessary)
- Make ready 1 (3 Quart) Glass Baking Dish
- Prepare Whisk (or fork) to beat egg
- Prepare 1 Pastry/Basting/Cooking Brush (or fork) to brush egg
- Get Cutting Board and Knife
- Make ready Non-Stick Spray
- Take Spatula
- Prepare Strainer
- Prepare Optional Variations
- Make ready I use spicy ketchup, Whataburger brand
- Make ready Add 1/2 Cup of Chopped Dill Pickles or Chopped Green Chiles
- Take Season meat more with Tony Chachere's or whatever else you like
- Prepare Remove bottom layer of crescent dough if you feel it's too much
- Get 1/2 ingredients except cheese, egg and seeds for smaller version
- Get Sprinkle diced tomatoes on top when it's ready to serve
Instructions to make Cheeseburger Casserole:
- Start to heat oven to 375° F. Begin to brown Ground Meat in Large Skillet, stirring frequently. You will also add the onions (and Green Chiles if you chose) to the meat and cook them down together.
- While the meat and onions are cooking, you may beat the egg in a small bowl. Also unroll one of the Crescent Dough Sheets on the cutting board and cut into six big, even size pieces. Spray the Glass Baking Dish with Non-Stick Spray, then line the bottom of the dish with the dough pieces into one even layer.
- Once meat is cooked thoroughly, turn off burner, drain meat/onions through the strainer and then add it back to the skillet. Stir in the Mustard, Ketchup, Water, Pepper and whatever else you chose to season the meat. (This is also when to add the Chopped Pickles if you chose)
- Spoon the filling mixture into the Glass Baking Dish on top of the first layer of Crescent Dough Sheet and smooth it out into a nice even layer. Sprinkle the Shredded American Cheese evenly on top.
- Unroll the last Crescent Dough Sheet on the cutting board and cut the same six, big even size pieces. Place those pieces on top the cheese forming an even top layer, small gaps are ok.
- Brush the top layer of the Crescent Dough Sheet with the beaten egg to where the whole surface is lightly covered. Take the Sesame Seeds and sprinkle across the whole top layer as the finishing touch.
- Place Glass Baking Dish in middle rack of oven and bake for 25-30 minutes, turning halfway through, until dough is a nice golden brown. Take out carefully and you're done!
- I recommend cutting and serving with a wide, flat spatula. French Fries/Tater Tots or Mac N' Cheese have proven to be very good sides for this dish.
So that’s going to wrap it up for this special food cheeseburger casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
