Mutton biryani
Mutton biryani

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton biryani. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mutton biryani is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mutton biryani is something which I have loved my entire life. They’re nice and they look fantastic.

Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests!

To begin with this particular recipe, we have to first prepare a few components. You can have mutton biryani using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mutton biryani:
  1. Take mutton half kg
  2. Prepare rice 5 big cup dip in water
  3. Take tomato 4 granded
  4. Get yoghurt 1 cup granded
  5. Get 1 tsp red powder
  6. Prepare 1 tsp turmeric powder
  7. Take 1 tsp crushed chilli powder
  8. Take salt 1 tsp with yakhni
  9. Make ready 4 tsp with rice
  10. Get 5 kalli mirch
  11. Get 5 darr cheeni
  12. Make ready 5 long
  13. Prepare 1 tbsp zeera
  14. Take rice leaf 3
  15. Prepare coriander chopped little
  16. Make ready 4 green chilli
  17. Get 1 tbsp ginger garlic paste
  18. Make ready 1 tsp food color
  19. Take 1 cup oil

Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe.

Steps to make Mutton biryani:
  1. Fry meat in a pan in oil
  2. Add all spices kali mirch zeera and all ginger garlic paste in it fry until oil left
  3. Add tomato and yoghurt granded paste mix well
  4. Fry until oil left add water 2 cups to tender the meat if not tender add more water to tender
  5. When it tender make sure the water is full dry
  6. Take another pan boil rice in it with salt 4 tsp and rice leaf
  7. Boil until rice 80 percent cook
  8. Now take it out from water
  9. In a same pan add little oil spread it add boil rice 2 cups now add yakhni in it little add food color add green chilli and chopped tomato And coriander in it
  10. Add chopped lemon in it same procedure repeat 2 times
  11. At last close it and put it in a low flame
  12. Take a bowl add little oil add long and heat it for tadka in biryani
  13. Cook in a low flame it's ready to serve

This Indian Mutton Biryani Recipe was special during Eids. Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Come Friday and Biryani is what he wants Simmer until the mutton is cooked. Continue to cook until the oil separates from the meat. Cooking a best mutton biryani is always a challenge for every home makers 🙂.

So that is going to wrap this up with this exceptional food mutton biryani recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!