Warming Butternut Squash Stew
Warming Butternut Squash Stew

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, warming butternut squash stew. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Warming Butternut Squash Stew is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Warming Butternut Squash Stew is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook warming butternut squash stew using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Warming Butternut Squash Stew:
  1. Get 1 Butternut Squash
  2. Get 1 Onion
  3. Take 3/4 cloves garlic
  4. Prepare 1 large red pepper
  5. Get 300 g - 500g peanut butter
  6. Make ready 400 g chopped tomatos
  7. Get 1 tablespoon tomato puree
  8. Get 1 1/2 tablespoons cumin
  9. Make ready 1 tablespoon chilli powder or flakes
  10. Make ready 1 tablespoon paprika
  11. Make ready 500 ml vegetable stock
  12. Prepare 400 g kidney beans
  13. Get 100 g spinach
Instructions to make Warming Butternut Squash Stew:
  1. Peel and dice the squash into medium chunks (think a really big mouthful. Don't worry, they'll reduce in size as they cook). Then cook the squash in a larger pot/ pan with some oil until starting to soften. This takes about 10 minutes.
  2. Peel and crush the garlic cloves. Peel and dice the onion. Add them both to the squash and cook until soft.
  3. Cut the red pepper into large chunks and add to the pan with the other ingredients.
  4. Add the chopped tomatoes, cumin, chilli, paprika, tomato puree, peanut butter, vegetable stock to the squash and vegetable mixture. Cook all of this until a sauce is formed and reduce until you like the thickness, I like a really thick sauce. But be careful not to lose the chunks of vegetables.
  5. Now add the beans and cook for another 10 minutes or so. Add the spinach and wilt it into the mixture.
  6. Then plate up and serve with rice or flat breads.

So that’s going to wrap this up with this exceptional food warming butternut squash stew recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!