Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bean and potato salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bean and potato salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Bean and potato salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette. Spoon warm potatoes into dressing; toss to coat. Fold in beans and green onions.
To begin with this particular recipe, we have to prepare a few components. You can have bean and potato salad using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bean and potato salad:
- Get 4 potatoes
- Get 1 tin beans (of your choise)
- Get 1 shallot onion
- Prepare Dressing
- Take 1 tbsp vinegar
- Take 3 tbsp oil
- Prepare 1 tbsp water
- Get 1 tsp mustard
- Take 1 pinch sugar
- Take 1 handfull of fresh parsley, chopped
- Get Salt & pepper
Authentic, traditional or somewhere in between, maybe we'll just call this a potato salad with a southern French accent. Simple green bean and potato salad recipe with olives and a simple sherry vinegar and feta dressing. Briny Kalamata olives and a vinegary feta cheese dressing make this potato salad extra delicious. It's perfect as a side dish.
Steps to make Bean and potato salad:
- Cut into pieces and boil until done. Put in a bowl together with beans and finely chopped shallots.
- Combine all of the ingredients for the dressing in a bowl and pour over the potatoes. Mix well and serve, either on it's own or as a side.
- Enjoy!
Add some chicken or shrimp and it can even double as dinner. Some other favorite potato salads are this rainbow potato salad, and this low-carb potato salad (seriously so good!). Mix well and serve room temperature. A fun twist on potato salad served in a Dijon mustard and balsamic vinaigrette. A great side for that summer party that's flavorful and will have you coming.
So that is going to wrap this up for this exceptional food bean and potato salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
