Potato pancakes
Potato pancakes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. Potato pancakes are such a delicious way to use up leftover mashed potatoes.

Potato pancakes is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Potato pancakes is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook potato pancakes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato pancakes:
  1. Take 2 medium potatoes, peeled
  2. Make ready 1 egg
  3. Take 1/3 cup chopped onions
  4. Get 1 tablespoon all-purpose flour
  5. Make ready 1/2 teaspoon salt
  6. Make ready 1/4 teaspoon pepper
  7. Make ready 1/4 teaspoon garlic powder
  8. Make ready Vegetable oil

Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny". Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold.

Instructions to make Potato pancakes:
  1. Finely grate potatoes. Place the potatoes in a large bowl. Add egg, onion, flour, salt, pepper and garlic powder, mix well.
  2. In a large skillet heat the vegetable oil over medium heat and fry until the potato pancakes are golden brown on both sides.
  3. Enjoy!

Have them with eggs, meats or salads. These are classic old world classic potato pancakes well loved by Slavic people. We call them draniki or deruny and they are super yummy for breakfast, lunch or even dinner. Potato Pancakes - light, melt-in-your-mouth potato pancakes with crisp edges. Made with freshly grated potatoes seasoned with onions, garlic powder, salt and pepper and nutmeg.

So that is going to wrap it up for this exceptional food potato pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!