Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, thanksgiving casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Thanksgiving Casserole is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Thanksgiving Casserole is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook thanksgiving casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thanksgiving Casserole:
- Take 2 packages instant potatoes
- Make ready 1 pound ground turkey
- Get 1/2 bag frozen mixed vegetables
- Make ready 1 can cream of chicken
- Prepare Chopped onion and garlic
- Prepare Seasonings (pepper, onion powder, garlic powder)
- Take 1 box stuffing
- Get 1 packet turkey gravy
Steps to make Thanksgiving Casserole:
- Preheat oven to 350°
- Brown turkey with onion, garlic, and seasonings. Drain fat. Add frozen vegetables and cream of chicken. Heat till vegetables are warm. Set a side.
- Make mashed potatoes per package instructions. Set a side.
- Make stuffing per package instructions. Set a side.
- In a large casserole dish layer ingredients. Mashed potatoes first, then turkey mixture, then top with stuffing. Cover with tin foil and bake for 30-40 mins until hot. Remove tin foil and cook for 10 mins for a crunchy top.
- Make turkey gravy per package instructions and serve with casserole.
So that’s going to wrap this up for this exceptional food thanksgiving casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
