Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mutton biryani. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mutton biryani is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mutton biryani is something that I have loved my whole life. They are nice and they look fantastic.
Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests!
To get started with this particular recipe, we must first prepare a few components. You can cook mutton biryani using 23 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Mutton biryani:
- Prepare 1 cup Oil
- Get 3 large Onion sliced
- Prepare 1/2 kg Mutton
- Get 2 tbsp Ginger garlic paste
- Take 3 large Tomatoes
- Get 2 cups Water
- Make ready 1 tbsp Red chilli powder
- Get 1/2 tbsp Turmeric powder
- Make ready 1 tbsp coriander powder
- Prepare 1/4 tsp Jaifil,javitri powder
- Prepare 2 tbsp Salt
- Make ready 1 tsp Black pepper corns
- Take 1 Bay leaf
- Make ready 1 Black cardamom(Bari elaichi)
- Get 4 -5 Cloves(Laung)
- Make ready 2 sticks Cinnamon sticks(daar chini)
- Prepare 1/2 cup Yogurt
- Take 3 tbsp Biryani masala packet
- Get 3 tbsp Lemon juice
- Make ready Fresh coriander
- Make ready 1 kg Basmati rice
- Take 1 tbsp Kewra water
- Prepare 1/4 tsp Yellow food color
Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe.
Instructions to make Mutton biryani:
- In pot add oil and onion fry until golden brown
- Add mutton and mix well until it changes color
- Add ginger garlic paste and mix well for 2 minutes
- Cover and cook on low flame for 5 minutes
- Add sliced tomatoes and mix well,add water and bring it to boil,cover and cook on low flame untill meat is tender
- Add red chilli powder, coriander powder, turmeric powder,jaifil javitri powder,salt,all whole spice mentioned as above mix well and cook for 2 -3 minutes
- Add potatoes,yogurt and mix well and cook for 10 minutes
- Add lemon juice and cook untill oil separates and set aside
- Boil rice with salt and whole spices
- Assembling:in separate pot add boiled rice, mutton gravy masala, tomatoes sliced,lemon sliced and remaining boiled rice
- In kewra water add yellow food color and mix well and drizle over biryani
- Cover and steam cook on low flame for 8 -10 minutes
- Serve with kachumar salad
This Indian Mutton Biryani Recipe was special during Eids. Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Come Friday and Biryani is what he wants Simmer until the mutton is cooked. Continue to cook until the oil separates from the meat. Cooking a best mutton biryani is always a challenge for every home makers š.
So that’s going to wrap this up with this exceptional food mutton biryani recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!