Beef Biryani
Beef Biryani

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef biryani. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.

Beef Biryani is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Beef Biryani is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef biryani using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Biryani:
  1. Take 1 ke.g Oublay Hoy Chawal
  2. Prepare 1 ke.g Beef
  3. Get 3 Piyaz
  4. Make ready 1 Lehsan
  5. Prepare 1 Adrak
  6. Take 6 Green chilli
  7. Prepare Hara Dhaniya
  8. Take 6 Tamatar
  9. Take 2 lemon
  10. Prepare half cup Cooking oil
  11. Make ready Namak
  12. Prepare Lal Mirch
  13. Make ready Yellow Food Colour
  14. Take Biryani Masala (Long 1, dar cheeni 1,Bari Eilaichi 1, Jawatri 1,
  15. Make ready Jaiwal half, zeera 1 t spoon,long 3 Kali mirch 5 SoOkha Dhaniya

Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Biryani (/bɜːrˈjɑːni/) is a mixed rice dish from the Indian subcontinent. It can be compared to mixing a curry, later combining it with semi-cooked rice separately.

Instructions to make Beef Biryani:
  1. Sabsay pehlay Aik Bartan Mein Piyaz Lehsan fry karalain
  2. Aab Gosht Dal Kar 3 say 4 mint Pakain colour change hojay to Tamatar add or Masalay add Kar ke Pakain..
  3. 4 cup pani Dal kar dhak kar dheemi aanch pay Pakain..
  4. Gosht gal jay oil Bahar Aanay lagay to Dahi or biryani Masala add Kar ke Bhoon laon..
  5. Aab Aik pateelay Mein Oublay Hoy Chawal ki teh lagain Phir beef ki phir Chawal ki..
  6. Last Mein oupper hara food colour, lemo ke qatlay, brown ki Piyaz Dal Kar dam day Dain..
  7. After 10 minutes Dam khool Kar Achay say mix Karin or plate Mein Nikal Lain…
  8. Mazeedar Biryani Tayar…

Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your Beef mix boti ½ kg. This beef biryani is one of my all-time favourites, and I can hardly wait to make it again this Easter. It's so flavorful and unique, this biryani isthe best way to celebrate any special occasion.

So that is going to wrap it up for this special food beef biryani recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!