Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pumpkin bars. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin bars are a popular Fall treat, but they can be served at any time during the year. They are typically served with cream cheese frosting, but you can also serve them with a tasty. These are the absolute BEST pumpkin bars!
Pumpkin Bars is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pumpkin Bars is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pumpkin bars using 19 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Bars:
- Take 2 Cups all purpose flour
- Get 2 cups sugar
- Prepare 2 teaspoon baking powder
- Prepare 1 teaspoon baking soda
- Make ready 1 teaspoon cinnamon
- Make ready 1 teaspoon nutmeg
- Make ready 1/2 teaspoon salt
- Take 1/2 teaspoon cloves
- Get 1 cup oil
- Prepare 1 can or 2 cups pumpkin puree
- Prepare 4 eggs
- Prepare 1/2 cup chopped nuts
- Make ready 1/2 cup raisins
- Make ready frosting
- Make ready 2 cups powdered sugar
- Get 1/3 cup margarine or butter, softened
- Make ready 1 3/4 cream cheese, softened
- Prepare 1 tablespoons milk
- Get 1 teaspoon vanilla
Combine flour, cinnamon, baking powder, baking soda and salt. Pumpkin Bars V. this link is to an external site that may or may not meet accessibility guidelines. Pumpkin bars are perhaps my very favorite way to enjoy this seasonal squash. They have the taste and texture of pumpkin bread, but they bake faster and are much more portable!
Steps to make Pumpkin Bars:
- In a large bowl combine all bar ingredients except nuts and raisins, beat at a low speed until moistened. Beat for two minutes at medium speed and stir in raisins and nuts, pour into greased pan at 350°F or 180°C. Or until Toothpick inserted in center comes out clean. Cool completely
- In a small bowl, combine all frosting ingredients : beat until smooth. Frost cooled bars. Cut into bars
Pumpkin Bars with Cream Cheese Frosting. All the amazing flavor of your favorite classic pumpkin pie, but without the finicky pie crust! These pumpkin bars are so easy to make, and taste great! The pumpkin spice levels in these bars are top notch but, honestly, we're here for the cream cheese frosting. The bars are like a cross between a piece of a cake and a brownie.
So that is going to wrap this up for this exceptional food pumpkin bars recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
