Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, double peanut butter cookies with a kick!. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Double Peanut Butter Cookies with a kick! is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Double Peanut Butter Cookies with a kick! is something which I have loved my entire life.
What could be better with a glass of cold milk than a warm, gooey peanut butter cookie? These choc chunk treats are topped with crunchy chopped peanuts. The double peanut butter cookie mix is the perfect solution for delectable cookies.
To get started with this recipe, we have to first prepare a few components. You can have double peanut butter cookies with a kick! using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Double Peanut Butter Cookies with a kick!:
- Make ready 1/2 cup unsalted butter at room tempperature
- Get 1/3 cup granluated sugar
- Prepare 3/4 cup peanut butter, creamy or crunchy
- Take 1 large egg
- Make ready 1/3 cup packed brown sugaar
- Get 2 tbsp milk
- Prepare 1 tsp vanilla extract
- Get 1 dash salt
- Prepare 1 1/2 cup all purpose flour
- Take 1 tsp baking soda
- Prepare 1/4 tsp cayenne pepper
- Make ready 1/4 tsp ground black pepper
- Make ready 26 mini peanut butter cups
- Make ready 1/2 cup granulated sugar for rolling
Try variations with chocolate chips or oatmeal, or even a no-bake version. These are truly the easiest peanut butter blossom cookies ever - just four ingredients. They turn out perfectly every time. Have a glass of milk ready!
Instructions to make Double Peanut Butter Cookies with a kick!:
- Preheat oven to 350
- Line cookie sheets with parchment paper
- In a bowl beat butter and peanut butter until creamy, add the sugars and beat until light and fluffy. Add egg,,milk and vanilla and mix well.
- In a small bowl mix the flour, baking soda, salt, cayeene and black pepper
- Mix the flour mixture into the peanut butter mixture just until combined.
- Shape dough into 26 balls, roll balls ito the granulated sugar for rolling, place balls on parchment lined baking sheets.
- Bake 10 to 14 minutes until golden brown, remove from oven and immediatly press a peanut butter cup into center of cookie. Be gentle but firm if cookie cracks open gently press back together cool on cookie sheet a few minutes to set before moving to rack to compleatly cool
I hope you enjoy this recipe. Please let me know if you have any questions, please ask. As always, thank you so much for watching! If desired, sprinkle cookies with a pinch of flake sea salt just before baking. If you are baking in batches, returning tray of filling balls to freezer while one batch bakes so they stay firm..
So that is going to wrap it up with this special food double peanut butter cookies with a kick! recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
