Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oven roast butternut squash. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Oven Roast Butternut Squash is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Oven Roast Butternut Squash is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oven Roast Butternut Squash:
- Get 1/2 large butternut squash
- Prepare Olive oil
- Make ready White pepper
- Prepare Paprika
- Take Salt
Instructions to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
So that’s going to wrap this up with this special food oven roast butternut squash recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
